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Laboratory Technician - 2nd Shift

Farmers Pride Inc

Location
Onsite (Bethel Township, Pennsylvania)
Compensation
Up to $25/hr
Employment
Full-time
Level
Entry Level
Posted 6 days ago

About the role

Bell & Evans, a family-owned poultry producer since 1894, seeks a Laboratory Technician to perform microbiological and chemical testing. This entry-level role supports food safety and quality assurance by analyzing product and environmental samples in a fast-paced manufacturing environment.

Skills

Microbiological analysis Chemical analysis Food safety Quality assurance Laboratory operations Sample preparation Instrument calibration Data documentation Good Laboratory Practices Microsoft Office Sensory analysis Shelf-life studies Media preparation Reagent preparation Internal auditing

Benefits

  • Health benefits
  • Wellness clinics

Perks

  • Employee discount

Full job details

Job Summary:

The Laboratory Technician I is an entry-level role responsible for performing routine microbiological, chemical, and organoleptic testing to support the Food Safety/Quality Assurance, Hatchery, Live Operations, and Research and Development departments by performing microbiological, chemical, and organoleptic analysis on product and environmental samples. This position focuses on developing foundational laboratory skills, accurately executing established procedures, and contributing to the daily operation and upkeep of the laboratory.


Essential Duties and Responsibilities

1. Routine Microbiological and Chemical Testing

· Perform and interpret qualitative and quantitative microbial analyses on product and environmental samples (e.g., Salmonella, Campylobacter, Staphylococcus, E. coli, yeast and mold).

· Conduct basic chemical analyses such as moisture, fat, protein, ash, free fatty acids, peroxide value, and pH.

2. New Product Development Support

· Participate in scheduled sensory analyses.

· Assist with shelf-life studies.

3. Laboratory Operations

· Maintain inventory of testing supplies.

· Prepare media and reagents as instructed.

· Perform basic monitoring of instrument functionality and calibration status.

· Follow daily, weekly, and monthly cleaning schedules to maintain a safe work environment.

4. Quality & Compliance

· Follow Good Laboratory Practices (GLPs).

· Participate in proficiency testing programs.

· Support quality initiatives through accurate test execution and consistent documentation.

5. Collaboration & Communication

· Communicate testing failures and errors to appropriate departments.

· Participate in internal audits, projects, and departmental meetings as assigned.

Qualifications

· Bachelor’s, Associate’s degree, or certificate in Microbiology, Food Science, or related field.

· Basic proficiency in laboratory techniques preferred.

· Proficiency with Microsoft Office and communication tools.

· Ability to adapt to shifting priorities in a fast-paced environment.

· ISO 17025 or LIMS experience preferred but not required.